4-course sharing style set menu $95pp 

Tasting Menu

welcoming groups of 10 and more

To Share

wood-fired organic bread w/ house-churned butter & celery salt
seasonal garden dip
oysters, house green tabasco
kingfish crudo, radish, cucumber, horseradish, smoked yogurt
chicken thigh, celery, apple, blue cheese, walnut
market fish, cornichons, caper leaf, tarragon
pork chop, cactus, chilli, prickly pear
jerusalem artichoke, black barley, pickled oyster mushroom
hand-cut chips, garden togarashi

Dessert

pumpkin brulee, miso caramel, pumpkin shortbread