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About
Our History
Bakery & Farm Shop
Menu
Dining Menu
Tasting Menu
Canape Menu
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4-course sharing style set menu $95ppĀ
Tasting Menu
welcoming groups of 10 and more
To Share
woodfired bread, house churned butter
garden dip, pangrattato, pickles
oysters, geraldton wax, mignonette
smoked trout, blue congo, parsley sauce, capers
lamb backstrap, remoulade, coffee vinegar, north african spices
raw spring vegetables, baked cottage cheese, fermented honey
market fish, fennel cassoulet, white chorizo, kale
grilled pork chop, currants, glazed turnip
charred leeks, lentils, whipped tofu, green onion dukkah
Dessert
chocolate delice, hazelnuts, sour cream sorbet, croissant crumb
Close Menu
About
Our History
Bakery & Farm Shop
Menu
Dining Menu
Tasting Menu
Canape Menu
Bookings
Functions
Vouchers
Contact