4-course sharing style set menu $95ppĀ 

Tasting Menu

welcoming groups of 10 and more

To Share

woodfired bread, house churned butter
garden dip, pangrattato, pickles
oysters, geraldton wax, mignonette
pickled & roasted beetroots, horseradish, hazelnuts
heirloom tomato, cucumber, puffed buckwheat, fresh quark
market fish, skordalia, fennel & xo butter
roast zucchini, quark, honey vinaigrette, spiced pepitas
organic chicken, green namjim, spring onion, pickled papaya
lamb rib, north african spice, lemongrass vinegar

Dessert

vegan chocolate brownie, berry & plum sorbet, coconut dukkah